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Saturday, April 18, 2020
Coconut chutney
1)add small tamarind in hot water.
2)Grind - g chilli, ginger, soaked tamarind, pottu kadala- grind it and then add coconut, salt.
Grind it again.
3) tempering - coconut oil, mustard seeds,urad dal, Hing, curry leaves, red chilli
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