Coconut oil or peanut oil- 1 tbsp
Coat the peanuts in oil and rest for 5 mins.
In a separate boil, add below ingredients.
3/4 cup besan flour
1 tsp - chilli powder
0.5 tsp - turmeric powder
0.5 tsp - hing
0.5 tsp - dry mango powder
0.5 tsp - garam masala powder optional
Mix dry ingredients.
Add oiled peanuts to the dry mix.
Add 1 more tbsp of coconut oil or peanut oil.
Add 2 to 3 tbsp water (sprinkle don't pour)
Mix and Coat.
Line a baking tray with parchment paper.
Keep in Middle rack. Preheat 375 F. Conv roast 375 F. 11 mins.
Transfer from cookie tray to another plate when done. Keep it in air tight box when it cools down.
